Page contents
Reduced Fat Banana Cake
What you need to bake a reduced fat banana cake
Method 
  1. Preheat your oven to 175°C (160°C fan forced)
  2. Grease a 23cm x 7cm round cake tin.
  3. In a large bowl combine All Purpose cake mix, water, and eggs, mix well until all ingredients are smooth.
  4. Fold mashed banana into the batter and pour the mixture into the cake tin.
  5. Set to bake for 55-65 minutes.
  6. Rest for 5 minutes in the cake tin, place on a wire rack till cool.

Other recipes

Gluten Free Carrot Cake Recipe

Gluten Free Carrot Cake Recipe

If you think carrot cake is just a way to sneak vegetables into dessert, think again. This gluten free carrot cake is a soft, spiced masterpiece — moist, fragrant, and loaded with that homemade flavour. The best part? You can whip it up in under 5 minutes. Whether...

Gluten Free Crepe Recipe

Gluten Free Crepe Recipe

This is a lovely gluten free Crepe recipe, perfect for filling with sweet or savoury ingredients. A versatile choice for breakfast, brunch, or dessert. What you need for this gluten free crepe recipe 1 ½ cup (225 - 250g) Premium Self Raising Flour Mix 1 ½ cups (375ml)...

Gluten Free Waffles Recipe

Gluten Free Waffles Recipe

It's hard to beat waffles for breakfast on a Sunday morning. Follow this easy recipe to make gluten free waffles that taste as good as traditional waffles. Ingredients 2 sachets of Buttermilk Pancake Mix. 1 ½ cups of milk (or water). Method  Whisk the pancake mix and...

Gluten Free Sticky Date Pudding Recipe

Gluten Free Sticky Date Pudding Recipe

Here's a delicious recipe for making a gluten free sticky date pudding. Ingredients 225g brown sugar 95g butter 2 eggs 280g Well and Good Self Raising Flour 225g pitted dates cut in half 280g boiling water 1 Tsp bicarb Caramel Sauce: 200g butter 200g brown sugar 200g...

Gluten Free Beer Batter Recipe

Gluten Free Beer Batter Recipe

Need to make dinner in a hurry? Try this gluten free beer batter that's crispy and perfect for fish and chips. Ingredients 1.5 cups of Well and Good Gluten Free Plain Flour 1 can of gluten free beer (330ml) Extra flour for dusting Method Pre-heat oil to 180°C. Whisk...

Easy Gluten Free Black Forrest Cake

Easy Gluten Free Black Forrest Cake

Making a gluten free Black Forrest Cake is easy using the Well and Good Mud Cake Mix. This recipe uses two mixes to make a four-layered masterpiece. If that's too much, just use one mix and halve the other ingredients. Ingredients Mud Cake: 2 packets Chocolate Mud...