Page contents
Gluten Free Savoury Scroll Recipe

Our gluten free savoury scroll recipe lets you bake fresh, tasty savoury scrolls that everyone loves. Ideal for the kids lunches or a tasty treat at home.

Ingredients

  • 1 packet (400g) of Crusty Bread Mix
  • 2 tbsp. oil (your choice)
  • 1 ¾ cups (440ml) of warm water
  • Sachet of dry yeast (included in box). If your box contains two sachets use both.
  • 1 (50g) dusting flour
  • Margarine to spread

Method 

  1. Preheat your oven to 215°C (200°C fan forced)
  2. In a large bowl combine water and yeast and stir to dissolve, add in the oil and the crusty bread and mix with a wooden spoon until all ingredients are well combined, leave the dough to prove for 20 minutes.
  3. Dust your bench with flour and turn your dough onto the floured surface. Lightly dip spatula in oil to scrape out any remaining dough in the bowl.
  4. Lightly coat your hands with oil and gently knead the dough until elastic (1-2 min).
  5. Roll out the dough into a rectangle, spread with margarine and cover evenly with your desired filling.
  6. Roll the dough in from the long side and slice into 8 – 10 pieces. Place tightly in a lined baking tin, leaving some room to grow.
  7. Brush with water, cover with a damp tea towel and set aside for 45-50 minutes.
  8. Brush the surface with oil and set to bake for 24-26 minutes.

Filling Ideas: Cheese, Ham, Tomato puree or Pizza sauce & Gluten Free Aussie Mite

Other recipes

Gluten Free Croque Monsieur

Gluten Free Croque Monsieur

Rich, decadent, and undeniably French, the Croque Monsieur is the ultimate café-style toasted sandwich you can make at home. With layers of smoky ham, creamy béchamel, and gooey melted cheese, all tucked between slices of Well and Good Buckwheat & Chia Bread, it’s...

Gluten Free Ploughman’s Sandwich

Gluten Free Ploughman’s Sandwich

Inspired by the classic British pub lunch, this Ploughman’s Sandwich is hearty, tangy, and full of contrasting textures. With sharp vintage cheddar, sweet-tart apple, savoury ham, and a punchy pickle, all tucked between slices of Well and Good Buckwheat & Chia...

Gluten Free Tuna Melt

Gluten Free Tuna Melt

Packed with flavour and comfort, this tuna melt sandwich takes the humble tuna sanga to the next level. With creamy mayo, zesty Dijon, fresh parsley, and melty cheddar layered between slices of Well and Good Buckwheat & Chia Bread, every bite delivers a satisfying...

Gluten Free Reuben Sandwich

Gluten Free Reuben Sandwich

Tangy, cheesy, and oh-so-satisfying, this gluten free Reuben Sandwich is comfort food with a deli twist. Layered with juicy pastrami, creamy Thousand Island dressing, and the zing of sauerkraut, all toasted to perfection between slices of our Buckwheat & Chia...

Gluten Free Club Sandwich

Gluten Free Club Sandwich

This towering triple-decker is a café classic made better with the nutty flavour and soft texture of our Buckwheat & Chia Bread. Crisp bacon, juicy tomato, tender chicken, and creamy mayo come together in layers you’ll want to dive right into—perfect for a hearty...

Gluten Free Buckwheat Chia Bread

Gluten Free Buckwheat Chia Bread

Our Buckwheat Chia Bread Mix makes it easy to enjoy a wholesome, gluten-free loaf fresh from your own oven. With the nutty richness of buckwheat and the added goodness of chia, this bread delivers a hearty texture and satisfying flavour - perfect for toast and...