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Sliced White Loaf (750g)

Sliced White Loaf (750g)

by | Jun 5, 2021

A lovely white bread that’s soft, full of taste and doesn’t crumble. Perfect for the lunches, grilled cheese toasties and much more.

This bread is already baked – simply remove from the fridge or freezer when you’re ready to eat and add your fillings.

Seriously Low Carb Chocolate Cake & Cupcake Mix 250g

Seriously Low Carb Chocolate Cake & Cupcake Mix 250g

by | Mar 30, 2021

Chocolate cake doesn’t need to be reserved for sugar indulgences only. This low-carb cake mix is all you need to achieve chocolate cake nirvana in the kitchen without the sugar spike.

About the Seriously Low Carb Range: Ditching carbs doesn’t have to mean a life without bread, pizza and baked goodies (Seriously?)

It’s all good with our new low-carb range! A healthier and easy-to-prepare alternative to your conventional pantry staples. It’s loaded with good stu­ff, like protein and fibre, while containing less of the bad stuff­, like sugar and sodium.

Oh, and it tastes great. Seriously

Seriously Low Carb Vanilla Cake & Cupcake Mix 250g

Seriously Low Carb Vanilla Cake & Cupcake Mix 250g

by | Mar 15, 2021

Few can resist the temptation of a vanilla cake (or cupcake). This baking mix creates a moist, decadent vanilla cake that can also double as a mouth-watering trifle base.

About the Seriously Low Carb Range: Ditching carbs doesn’t have to mean a life without bread, pizza and baked goodies (Seriously?)

It’s all good with our new low-carb range! A healthier and easy-to-prepare alternative to your conventional pantry staples. It’s loaded with good stu­ff, like protein and fibre, while containing less of the bad stuff­, like sugar and sodium.

Oh, and it tastes great. Seriously

Whipping Cream Powder

Whipping Cream Powder

by | Sep 18, 2020

Vegan Australia CertifiedThe Well and Good whipping cream mix is an easy-to-use product that allows you to make amazing cream that’s free from dairy, gluten, soy, and nuts. This cream substitute is perfect as a dessert topping, sandwiched between layers of cake, piped into cannoli and much more. Add melted chocolate to make a delicious mousse. 

To make this cream, simply add water and oil then beat until stiff peaks form. It keeps in the fridge for 6 days, without losing flavour quality or its structure.

Vanilla Custard Powder

Vanilla Custard Powder

by | Sep 18, 2020

Vegan Australia CertifiedThe Well and Good custard powder is a winner – it tastes like regular custard, just without the egg, gluten and dairy. This custard powder doesn’t need cooking; simply add water and you’re done!

Make a delicious custard tart or a vanilla slice. The pouring custard is truly versatile, and you can add a dash of brandy to make a perfect accompaniment for your Christmas pudding.

Our products are manufactured in a Melbourne facility that is strictly free from gluten and nuts so you can use our mixes with confidence.