Reduced Sugar Banana Bread Recipe

We bring to the Party

  • 350g Banana Bread mix
  • 25g Choc Swirl Mix

You bring to the partyBanana bread stack

  • 3 Medium eggs
  • 1 Mashed Banana
  • ¼ (65mL) cup of water
  • ½ cup oil
  • 2 Tablespoons boiling water for Swirl

Let’s get this party started!

1. Preheat your oven to 175°C (160°C fan-forced)
Grease and line a 22x12cm loaf tin.

2. in a large bowl, combine eggs, ¼ cup water, oil and Banana Bread mix, add mashed banana and mix with an electric mixer on a medium speed for 1 minute. Pour half the batter into the prepared tin.

3. In a small bowl combine the choc swirl mix with water and whisk to a smooth consistency, pour the choc sauce on top of batter in the tin and use a fork to gently create a swirl; top with remaining batter.

4. Stick your creation in the oven for 40-50minutes. Once baked, leave in the tin to cool for 5 minutes then transfer to a wire rack and allow to cool completely before you decorate like you’re on a reality TV baking show!

5. Eat it, eat it all.

Vegans, REJOICE!
You’re invited to this party, too. Simply replace the 3 eggs and ¼ cup of water with – 1 teaspoon of GF baking powder, 1 teaspoon hulled tahini and increase water to 150mL. –In a small bowl stir hulled tahini and ¼ cup of the water to a smooth paste; in a large bowl combine the baking powder with the Banana bread mix, with remaining water, oil and tahini paste, fold in mashed banana and continue recipe as above, but make sure you Increase your baking time 45-55minutes.

Other recipes

Gluten Free Vanilla Slice

Gluten Free Vanilla Slice

Make this amazing gluten free vanilla slice - a decadent custard filling between two sponge slices. This is an Australian favourite we know you'll love. What you need to make gluten free vanilla slice 1 packet (250g) Gluten Free Custard Powder 350 mL water 350 mL milk...

Gluten Free Custard Recipe

Gluten Free Custard Recipe

A very simple gluten free custard recipe using the Well and Good custard powder. You can make instant custard that doesn't even need to be cooked. Just add water, butter or margarine, and your preferred milk. What you need for this gluten free custard recipe 1 sachet...

Gluten Free Lamington Recipe

Gluten Free Lamington Recipe

Here's a recipe for an Australian classic, lamingtons. A yummy dessert that's ideal for birthday parties, office celebrations or a sneaky at-home snack. What you need to make this gluten free lamington recipe For the Base 1¼ cups SR Flour ¾ cup caster sugar 2 eggs...

Gluten Free Chocolate Pudding Recipe

Gluten Free Chocolate Pudding Recipe

After a busy day it's nice to be able to reward ourselves and the kids with a sweet treat. This gluten free chocolate pudding ticks all the boxes and the best part is that its gluten free. Top this dessert with a decent serve of whipped cream or ice cream. Ingredients...

Cheesy Mac Recipe

Cheesy Mac Recipe

Making a creamy bowl of macaroni and cheese that's plant-based and gluten free is easy with our Cheesy Mac range. This recipe can be used to make the Traditional Cheddar, Classic Chicken, Smokin' Bacon, and Wild About Mushroom flavours. How to Make Cheesy Mac in the...

Gluten Free Pancakes

Gluten Free Pancakes

Follow this easy recipe for gluten free pancakes that are similar to traditional buttermilk pancakes, only without gluten and wheat. What you need to make gluten free pancakes 1 ½ cups (250g) Premium Self Raising Flour Mix 2 eggs 1 ½ cups (375ml) water 2 tablespoons...