A question the team occasionally gets asked is what percentage of ingredients are locally sourced.
We put a lot of effort into ingredient sourcing, with a big focus on finding Aussie suppliers. Keeping business local boosts our country’s economy. It also shortens our business’ order lead times and reduces our carbon footprint.
Unfortunately, Australia doesn’t grow and make everything, so some of our ingredients have to come from overseas. A big component of most of our mixes is rice flour which is mostly produced in countries like India and Indonesia. That’s why you’ll rarely see 100% Aussie ingredients in our mixes.
Ingredients breakdown by product
To make life easy, we decided to list all our products on one page with their ingredient makeup.
Product | % Australian Ingredients |
---|---|
All Purpose Cake Mix | 46% |
Cheesy Mac Classic Chicken Flavour | 75% |
Choc Banana Bread Mix | 22% |
Choc Chip Cookie Mix | 13% |
Chocolate Cupcake Mix | 58% |
Chocolate Fudge Brownie Mix | 29% |
Chocolate Mud Cake Mix | 50% |
Crispy Crumb | 82% |
Crispy Crumb Southern Style | 73% |
Crusty Bread Mix | 9% |
High Performance Egg Replacer | 10% |
Lemon Coconut Cake | 58% |
Marble Cake Mix | 42% |
Multipurpose Muffin Mix | 35% |
Pastry Flour Blend | 30% |
Plain Flour Blend | 30% |
Self Raising Flour Blend | 44% |
Seriously Low-Carb Chocolate Cake & Cupcake Mix | 14% |
Seriously Low-Carb Crumb Coating | 53% |
Seriously Low-Carb Seeded Bread Mix | 45% |
Seriously Low-Carb Self-Raising Flour Blend | 0% |
Seriously low-Carb Vanilla Cake & Cupcake Mix | 15% |
Vanilla Cupcake Mix | 36% |
Vegan Cheesy Mac Traditional Cheddar Flavour | 74% |
Vegan Cheesy Mac Wild About Mushroom | 74% |
Vegan Custard Powder | 23% |
Vegan Meringue Mix | 10% |
Vegan Whipping Cream | 29% |