Page contents
Gluten Free Savoury Muffins

Delicious and easy to make gluten free savoury muffins that are soft, moist and packed with cheese, veges and other favourite fillings you love.

What you need to make gluten free savoury muffins
  • 1 ½ cups (250g) Premium Self Raising Flour Mix
  • 4 eggs
  • ½ cup (125ml) water
  • ¼ cup (60ml) oil of your choice
  • 1 cup savoury filling (grilled vegies, ham & cheese or antipasto)
  • Salt and Pepper to taste
Method 
  1. Preheat your oven to 200°C (180°C fan forced)
  2. Grease or line 12 cup muffin tray.
  3. In a large bowl combine flour, water, oil and eggs, mix well until all ingredients are well combined.
  4. Fold in savoury filling and seasoning into the batter.
  5. Spoon the mixture into muffin tray and set to bake for 28-35 minutes.
  6. Rest for 5 minutes in tray and cool on a wire rack, serve warm.

Other recipes

Vegan 2-Ingredient Scones [Gluten Free]

Vegan 2-Ingredient Scones [Gluten Free]

Learn how to make quick and easy vegan scones that only require two ingredients. Ingredients 250ml of Coconut Cream + 20ml for brushing the top 250g of Gluten Raising Self Raising Flour Method In a bowl combine the coconut cream and the Self Raising Flour using a...

Stabilised Whipped Cream Frosting

Stabilised Whipped Cream Frosting

Ingredients • 1 teaspoon unflavoured gelatine. • 1 ½ tablespoons cold water. • 1 ½ cups heavy whipping cream, cold. • ½ cup (65 g) icing sugar. • 1 teaspoon vanilla extract. Instructions Sprinkle gelatine into a microwave-safe measuring cup or other small...

Gluten Free Banoffee Cake With Whipped Cream Frosting

Gluten Free Banoffee Cake With Whipped Cream Frosting

This recipe is a perfect blend of smooth caramel, banana bread, and creamy topping. Perfect for gatherings, special occasions, or as a treat to brighten your day. We bring to the Party • 350g Banana Bread Mix You bring to the party • 3 Medium eggs • 1 Mashed banana •...

Reduced Sugar Banana Bread Recipe

Reduced Sugar Banana Bread Recipe

We bring to the Party 350g Banana Bread Mix You bring to the party 3 Medium eggs 1 Mashed Banana ¼ (65mL) cup of water ½ cup oil Instructions 1. Preheat your oven to 160°C fan-forced. Grease and line a loaf tin. 2. in a large bowl, beat banana bread mix, mashed...

Gluten Free Pecan And Date Banana Bread

Gluten Free Pecan And Date Banana Bread

Bake a delicious loaf of gluten free Pecan and Date Banana Bread that's a level up from the regular version. Perfect for breakfast, a snack, or dessert, it's a recipe that will quickly become a household favorite. Let's get baking! We bring to the Party 350g Banana...

Gluten Free Chocoflan Recipe

Gluten Free Chocoflan Recipe

Make a delicious duo-cake that 's part chocolate mud cake and part flan. It's made using the Well and Good Mud Cake Mix and a few other everyday ingredients. This recipe is free from gluten, nut, and dairy. Ingredients 160g caramel sauce (thick consistency) 1 tbsp...