Trusted by Aussie bakers for over 25 years!

Well and Good has been supplying the foodservice industry with gluten free flour and premixes for over 25 years, partnering with cafés, bakeries and kitchens across Australia to deliver reliable, high-quality products they can trust.

Produced in our allergen-free factory and endorsed by Coeliac Australia, our range is developed with a strong focus on safety, consistency, performance and great taste—helping foodservice professionals confidently create delicious gluten free offerings, day after day.

FREE Pie Pastry Flour Sample Offer

Well and Good’s Pie Pastry Flour Mix is the go-to option for Aussie bakers wanting to add gluten free pies to the menu. It’s a fail-safe way to make pastry at scale without all the trial and error that comes with GF baking.

Free sample offer: Want to give our flour a test run? We’re happy to send you a sample to try out! Call our Foodservice Manager, Darren, on 0427 524 622 or email [email protected].

Did you know? We offer an extensive range of gluten free dry mixes. Check out our full foodservice range here>