Gluten Free White Bread

A quick recipe to bake fresh gluten free white bread. A bread that’s perfect for sandwiches and can be frozen until you’re ready to use.

What you need to bake gluten free white bread
  • 400g Premium Self Raising Flour Mix
  • 2 cups (500ml) water
  • 2tblsp oil
  • Either use 1 egg or 1 sachet yeast (7g)
Method 
  1. Preheat your oven to 220°C (200°C fan forced),
  2. Grease 18-23cm loaf tin
  3. In large bowl combine flour, water, egg (or yeast) and oil. Mix with a hand mixer on a slow speed until mixture is smooth.
  4. If using yeast, allow to prove/rest for 25 – 35 minutes.
  5. Pour batter into prepared tin and set to bake for 50 minutes.
  6. Take bread out of the oven and leave the loaf to cool in the tin.

Tips: This product is freeze thaw stable. Slice and wrap bread before freezing. Dinner rolls can be made using greased muffin tins.

Other recipes

Chocolate Fudge Brownie Recipe

Chocolate Fudge Brownie Recipe

Make a gluten free brownie that's rich and decadent using the Well and Good Brownie Mix. A chocolate fudge brownie that is free from gluten and soy. Ingredients 1 packet (400g) Choc Fudge Brownie Mix 75 choc chips (included in box) 2 large eggs 100g butter or copha...

Gluten Free Tuna Cakes

Gluten Free Tuna Cakes

A delicious savoury recipe for making protein-packed tuna cakes. This is a quick mid-week recipe to serve with a fresh garden salad. Ingredients 2 medium potatoes 2 Tbs dairy free margarine Salt and pepper for seasoning 1 egg 1 small tin of tuna Spring onion 1 cup of...

Low Carb Chicken Soup – High Protein & High Fibre

Low Carb Chicken Soup – High Protein & High Fibre

Make a hearty batch of low carb chicken soup that only has 10 grams of carb per serve. This soup is also high in protein and fibre and only has 178 calories per serve. Ingredients 440g cooked BBQ supermarket chicken 3 medium carrots (290g) 1 Large corn Fresh cut off...

Gluten Free Herb And Sesame Pull Apart

Gluten Free Herb And Sesame Pull Apart

Follow this recipe to make make delicious fresh gluten free herb and sesame pull apart bread. Ingredients 1 tablespoon minced fresh chives 3 tablespoons minced fresh parsley 1 teaspoon each dried basil, oregano and thyme 3 tablespoons sesame seeds 1 Well and Good...

Gluten Free Tortillas – Quick And Easy Recipe

Gluten Free Tortillas – Quick And Easy Recipe

Tortillas are hugely popular in Australia thanks to their versatility. Perfect for wrapping up your favorite fillings, they can be used to make burritos, fajitas, or for a Mexican-themed tostada party! Use leftovers for a healthy lunch option the next day. This recipe...

Gluten Free Beer Brownies

Gluten Free Beer Brownies

August 6th is International Beer Day. To get into the spirit, we made gluten free beer brownies that are rich and decadent. A chocolate fudge brownie that’s got a delicious malty taste! Using beer straight from the bottle will add too much liquid, resulting in flat...