Gluten Free Cornish Pasties Recipe

Gluten free cornish pasties are a wonderful snack that kids and adults can’t seem to get enough of. Fill them with vegetables for some added goodness and add to the kids lunch box for a change from sandwiches.

What you need to make gluten free cornish pasties
  • 2 ½ Cups (400g) Gluten Free Pastry Flour
  • 2 1/2 tablespoons (100g) Margarine
  • 1 cup (250ml) Water
  • Extra Flour for dusting
Method 
  1. Preheat your oven to 200°C (fan forced)
  2. In a large bowl combine margarine, water and Pastry flour. Mix by hand to form an elastic dough.
  3. Dust your bench, divide the dough into 6 or 8 discs and roll out each one, place your favourite vegetable/ meat filling in the centre of each disc.
  4. Bring both edges together to meet in the centre and crimp with your fingers to seal the dough.
  5. Set to Bake for 20-22 minutes

For Pies lay your rolled out pastry across a pie tin, then press to mould, add desired fillings, top and bake for 19-24 minutes
For Tarts or Quiches lay your rolled out pastry across flan or pie tin, then press to mould into shape. blind bake for 12-14 minutes.

Other recipes

Crispy Fried Sesame Prawns

Crispy Fried Sesame Prawns

Recipe contribution by Melanie Persson, MasterChef Contestant 2022 Learn how to make flavor-packed crispy fried sesame prawns. Using the Well and Good plain flour, you can create a tasty breading that's suitable for those on a gluten free diet. Recipe serves:...

Sweet Potato and Pasta Pie

Sweet Potato and Pasta Pie

This is a sweet potato and pasta pie that's cooked in an individual pie dish or oven proof bowl. Using one packet of Cheesy Mac and a medium sweet potato you can make two single serve vegan pies. That means if you use two of these boxes and a large sweet potato,...

Double Chocolate Ice Cream Sandwiches

Double Chocolate Ice Cream Sandwiches

Recipe contribution by Melanie Persson, MasterChef Contestant 2022 The Well and Good Choc Chip Cookie Mix is perfect for making ice cream sandwiches. These crispy cookies are delicious combined with a creamy homemade ice cream.   Find out how it’s done by following...

Gluten Free Lemon Coconut Layer Cake

Gluten Free Lemon Coconut Layer Cake

Recipe contribution by Melanie Persson, MasterChef Contestant 2022 The Well and Good Lemon Coconut Cake is a yummy gluten free lemon cake with sweet goji berry icing. It's the perfect building block for creating a decadent layer cake combined with lemon curd,...

Gluten Free Dumpling Wrappers

Gluten Free Dumpling Wrappers

Recipe contribution by Melanie Persson, MasterChef Contestant 2022Dumplings are an Asian cuisine made from thin sheets of dough. They’re perfect filled with your favourite fillings like ground pork, shrimp, and spices. Vegetarians can use tofu or even scrambled eggs...